Process, Nimit Malavia
Nimit Malavia (Buy prints from Nimit Malavia here)
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(Source: simplynine)
Every time Jason comes home, I love fattening him up. He’s completely deprived of quality, homemade food when he’s up north so I make it a mission to have his favorite foods all lined up. These potato skins was one of the many fattening, artery-clogging food items that I made for him when he…
Banana Bites
INGREDIENTS
2 cups chocolate chips2 tablespoons vegetable oilAssorted toppings for coating bananas (such as crushed oreos, toffee bits, chopped Butterfinger candy bars, chopped salted peanuts, or toasted shredded coconut)3 bananas, peeled, cut into 1/2-inch-thick slicesDIRECTIONS
Stir chocolate and oil in heavy small saucepan over low heat just until smooth. Let stand 15 minutes to cool.Place each topping in separate shallow dish. Line baking sheet with foil. Arrange banana slices on foil. Using fingers, dip 1 banana slice in chocolate, coating completely. Shake off excess chocolate. Drop dipped banana in 1 topping. Using clean hand, sprinkle more topping over banana to coat; transfer to foil-lined sheet. Repeat with remaining bananas, chocolate, and toppings. Freeze until firm, about 3 hours, then serve.
Modern Birdhouses
